The farmer's market is always a sight for sore eyes, and I'm surprised how often I run across a fruit or vegetable I don't actually recognize.
Last weekend it was these:
I understand they're a kind of eggplant. Eggplant isn't my favorite food inthe world (I know, weird for a vegan not to like eggplant) but these were so pretty I was tempted to take them home. I didn't.
Have you ever seen these and cooked with them before?